w w w . c o n n o r c a t e r i n g . c o m
w w w . c o n n o r c a t e r i n g . c o m
SALADS: Please select one of the following
 
        Caesar Salad
                Crispy romaine hearts, thinly sliced red bell pepper, tossed in a cream Caesar salad dressing,
                topped with homemade croutons & grated parmesan
 
        Timberline Salad
                Baby gourmet greens, pine nuts, pears,oranges and berries tossed with a raspberry vinaigrette
 
        Tossed Garden Salad
                Iceberg & Romaine lettuce, thinly sliced carrots, red cabbage, cucumbers, mushrooms and tomatoes
                served with buttermilk ranch, thousand island and creamy Italian dressings
 
 
SIDE DISH: Please select one of the following
 
        Garlic Mashed Potatoes
 
        Oven Roasted Red Potatoes
 
        Wild Mushroom Risotto
 
        Wild Rice Pilaf
 
        Three Cheese Champagne Tortelini
 
 
VEGETABLE: Please select one of the following
 
        Chef’s Choice Vegetables Sautéed in Herb Butter
 
        Roasted Vegetables
 
        Fresh Vegetable Crudite’ Display
 
 
ENTREE: Please select two of the following
 
        Northwest Pacific Salmon
 
        Tenderloin of Beef
 
        Lemon Rosemary Chicken Breasts
 
        Pork Tenderloin
 
        Honey Glazed Ham
 
 
BREAD:  Please select two of the following
 
        Honey Wheat Rolls
 
        Country White Rolls
 
        Soft Breadsticks
 
        Bread Loaves*
                *Choose from seven-grain, garlic cheese, sourdough, jalapeno cheddar or caraway rye
 
 
DESSERT: Please choose one from our Dessert Selection